The 2004 Brunello di Montalcino Riserva Vigna Paganelli has also developed impeccably

Look out for this exceptionally promising wine in a year or two

The refined middle weight flavors are also cool and energetic with very fine depth and length on the balanced finish that is unusually dry for the vintage

earth and mocha-inflected red and dark currant aromas that are set off by moderately prominent wood toast notes

81 ha parcel of 40+ year old vines)

Ferrand, Chateauneuf Du Pape other_regions_australia The 2004 Brunello di MontalcinoThe nose, with its licorice, cherry, black raspberry, herb and wild strawberry profile is beautiful. On the palate, the wine is rich, full, deep and with darker fruit than expected. Lush and long, with ample, silky, ripe, but not overripe fruit in the finish, this is in its sweet spot.