A light and delicate ruby red color

The palate is met with juicy red berries complemented by subtle notes of licorice and discreet tannins that provide structure and balance

which face north-east and lie 150 meters above sea level

The clusters are destemmed and fermented without pressing

This wine presents a "raw" version of very tasty Sangiovese

Cupano Ombrone Sant'Antimo DOC Rosso 2021 Rosévin A light and delicate rubyHndhstet i september Naturlig fermentering i stltanke. Separat vinificering af merlot, cabernet sauvignon og cabernet franc. Lagres p brmene i Bourgogne barriques i mindst 18 mneder, max 10% nyt tr Blandingen tilpasser hvert r baseret p udbyttet af vinmarkerne. Tapning sker tidligst 2 r efter hst, uden nogen filtrering. Begrnset tilstning af sulfitter. Duften er forfrende med strejf af sorte kirsebr og solbr, efterfulgt af chokolade og ristede noter